Frozen And Chilled Beef Meat/Carcass

As an agent of trusted supplier in the meat industry, we are excited to introduce our high-quality beef products to you. Whether you're looking for succulent cuts of beef or whole carcasses, we've got you covered.

Beef Meat

Our beef cuts are sourced from prime cattle, carefully selected for their tenderness and flavor. Here are some highlights:

• Ribeye Steaks: Juicy, marbled, and perfect for grilling.

• Tenderloin: The most tender cut, ideal for special occasions.

• Sirloin: Versatile and flavorful, great for roasting or pan-searing.

• Ground Beef: Freshly ground and ready for your culinary creations. 

Beef Caracas

Our beef carcasses are expertly processed, meeting the highest standards of quality and safety. Key features:

• Choice and Select Grades: We offer both grades to suit your specific requirements.

• Traceability: Our beef is traceable from farm to table, ensuring transparency and peace of mind.

• Customization: Let us know your preferred cuts, and we'll tailor the carcass accordingly. 

Why choose us?

1. Quality Assurance: Our commitment to excellence ensures that you receive top-notch products.

2. Reliable Delivery: Timely delivery within 21 calendar days.

3. Competitive Pricing: We offer competitive rates without compromising on quality.

4. Certifications: Our facility adheres to industry standards and certifications (such as Veterinary Control Number, Halal, HACCP ). 

Thank you for considering us as your beef supplier. We look forward to serving you!

Price and Minumum Quantity

Price FOB in USD: Call

Minimum Order Qty: 20  Tons (US)

Production Capacity: 100 Tons/month

Packaging: Standard

Product Model And Origin

Brand: Blank

Competitive Advantages

• We offer competitive rates without compromising on quality

• Our commitment to excellence ensures that you receive top-notch products

• Certifications: veterinary control number, halal, haccp

• Let us know your preferred cuts

Other Details

• Ribeye steaks, tenderloin, sirloin

• Shelf life 24 months keep frozen-18c

• Ground beef

• Lead time 30-45 days